Tirumalla Edible Oils- Fried Modak Recipe Modak is an Indian popular sweet in many parts of India. The sweet filling on the inside of a modak consists of freshly grated coconut and jaggery/sugar; while the outer soft-shell is made from rice flour or wheat flour mixed with khava or maida flour. Modak can be fried or steamed. In this video, we have shown the recipe of fried modak. You can try it out during the famous Ganesh Festival, For Prasad or Just when you feel like eating them.